Wilson Joins Certified Hereford Beef as National Account Manager
KANSAS CITY, Mo. – Brandon Wilson, Royse City, Texas, joined the Certified Hereford Beef team Dec. 10 as a national account manager.
Wilson will work with national accounts to launch the Certified Hereford Beef brand in targeted markets and expand the availability of Certified Hereford Beef products.
“I’m really excited to begin my position with Certified Hereford Beef because I get to wake up every morning and do what I truly love – talk to people about beef,” Wilson said. “I’m passionate about the Certified Hereford Beef brand. The Hereford breed has so much integrity behind it. I can’t wait to see what the Certified Hereford Beef team accomplishes in the next few years.”
Wilson joins the Certified Hereford Beef team with more than 40 years of industry experience in both retail and foodservice. Wilson served as a culinary instructor at The Arts Institute of Dallas for six years. He also worked as the lead butcher at the prestigious Hilton Anatole Hotel in Dallas. Most recently, Wilson served as the center of the plate specialist for US Foods® Dallas.
“We are excited to welcome Brandon to the Certified Hereford Beef team,” said Amari Seiferman, Certified Hereford Beef president and CEO. “His industry experience and skill set will be a tremendous asset to our team, and we look forward to the difference he will make with the Certified Hereford Beef brand.”