Holiday Appetizers: Beef Stuffed Mushrooms

October 30, 2018
By Elisabeth Watkins Elisabeth Watkins is known as the “Farm Girl Chef” from Linden, Calif. She is the winner of Food Network’s Chopped Junior and a senior in high school in Modesto, Calif. Elisabeth learned ...
read more

Certified Hereford Beef Farm to Table Tour a Success

October 8, 2018
Certified Hereford Beef Farm to Table Tour a Success
The Certified Hereford Beef team recently brought the farm right to the feet of key foodservice distributors and decision makers during the Certified Hereford Beef Minnesota Farm to Table Tour Sept. 17-18. The two-day event ...
read more

The Ranch Kitchen’s Taco Loco Soup

October 7, 2018
Fall! That glorious time of the year when the weather gets colder, leaves turn gorgeous colors and our menus change to foods that are both comforting and warm. At our ranch, few things are as ...
read more

Mojo Marinated Skirt Steak Loco Tacos – Perfect for a Tailgate!

October 4, 2018
Mojo loco tacos … this is a perfect tailgate item! Marinate the meat a couple hours before the game. Grill it, slice it and devour it. This recipe is crafted from the skirt steak. So, ...
read more

Indulge in our Comfort Classics

September 28, 2018
Fall is in the air and with the changing of the leaves comes football season, pumpkin patches and everyone’s favorite type of meals – comfort food. There’s just something about a slow cooked roast, simmering ...
read more