Simultaneously tender and juicy, Chicharron De Ribeye using Certified Hereford Beef is the perfect dish to feed family and friends.

The perfect Certified Hereford Beef taco, cooked and spiced to perfection, placed in tortillas for a flavorful bite of an authentic Mexican dish.

The classic fajitas minus the carbs. You’ll be guilt-free with this on the menu!

You can’t have a tailgate without 7 layer dip! Don’t forget to load yours with beef for a game-winning treat.

Looking to spice up your typical #TacoTuesday? Make your Certified Hereford Beef taco “Buffalo Style!”

Utilize your leftover beef to create this hearty breakfast or fun lunch that will satisfy.

A thinly sliced Certified Hereford Beef flat iron steak smothered in fresh tomatillo sauce and tucked into a soft flour tortilla makes for a delicious meal.

A homemade chimichurri sauce is used to marinate Certified Hereford Beef steaks to perfection. This recipe pairs well with Spanish rice and a margarita!

Spicy Certified Hereford Beef sausage combines with cornbread for a quick and easy meal that can be served for breakfast, lunch or dinner.

Add a Southwest kick to the classic stuffed pepper with this delicious recipe from The Ranch Kitchen.

These versatile Certified Hereford Beef tacos can be served with a soft or hard shell. They are best enjoyed with a large bowl of queso, guacamole and salsa!

Mexican-style Certified Hereford Beef strip steaks pair well with grilled corn in this delicious dinner.

This Mexican classic utilizing Certified Hereford Beef strip steaks is a recipe the whole family will love. It’s a great option for a weekday dinner and the recipe can be modified to feed a crowd.

You can’t go wrong with quesadillas utilizing ground Certified Hereford Beef. This fast and easy recipe is great for lunch, dinner or a snack.

It’s time to fiesta with these spicy Certified Hereford Beef party tacos! This yummy recipe is great to feed a crowd.