August 19, 2021 Certified Hereford Beef (CHB®) sampled flank steak to business owners July 19 at Performance Foodservice’s (PFG) Latin Food Show in Nashville, TN. PFG’s first Latin Food Show of 2021 showcased PFG vendors ...
August 19, 2021 Certified Hereford Beef (CHB®) sampled ribeye steaks to customers on July 15 at Gary and Leo’s Fresh Food’s Vendor Day in Conrad, MT. The first annual Vendor Day, organized by Jamey and ...
August 19, 2021 Certified Hereford Beef (CHB®) sponsored FoodPRO Distributors for a farm tour and sales meeting May 14 at East Side Farm in Frederick, MD. Ty Ragsdale, CHB brand manager, Matt Cole, FoodPRO director ...
May 1, 2021 In addition to the beginning of grilling season, May is recognized as Beef Month. To celebrate Beef Month, we’re continuing our Meat Matters series by highlighting the importance of incorporating lean beef in ...
April 15, 2021 With the growing number of labels, brands, and programs populating the meat case, it can be difficult for consumers to discern the best cuts to bring home to their families. The white ...
Livestock producers have been raising cattle for generations using a variety of different production methods. An eventual crossroad at the meat case for consumers in deciding whether to pay an added premium for their favorite ...
It’s not too late to start your New Year’s resolution! If adapting a healthier lifestyle is at the top of the list, the Certified Hereford Beef® team recommends beefing up your meal prep recipes ...
As we enter the holiday season, spending time with family and friends is usually at the forefront of our minds. Holiday cooking and baking is a mainstay, and main courses such as turkey (or better, ...
As the holidays are approaching, consider adding Certified Hereford Beef® to your menu. Curb your guests’ hunger with this delightful appetizer and hearty main course. Beef Pinwheels Cook time: 30 minutes Protein: 2 grams Servings: ...
Plant-based meat products are currently all the rage. Not a day goes by that you don’t see an advertisement for a new meat-free burger or a recipe touting the latest protein-filled substitute. Movements to reduce ...
By Elisabeth Watkins Elisabeth Watkins is known as the “Farm Girl Chef” from Linden, Calif. She is the winner of Food Network’s Chopped Junior and a senior in high school in Modesto, Calif. Elisabeth learned ...
The holidays around our house are all about time spent being with and feeding our girls who are all home for Christmas vacation. As a mom, some of my favorite memories are centered around our ...
By Elisabeth Watkins Elisabeth Watkins is known as the “Farm Girl Chef” from Linden, Calif. She is the winner of Food Network’s Chopped Junior and a senior in high school in Modesto, Calif. Elisabeth learned ...
Hey, Certified Hereford Beef fans! Do you have a favorite tailgate recipe that always brings a smile to the faces of your family and friends? Is there one dish you always get requests to bring ...
Growing up, I can remember well my favorite meals my mother and Granny cooked for me. They were nothing fancy and never very complicated, but to me they seemed like the best meal in the ...
