Cuts of Beef

Whether you’re looking for a simple cut for a weeknight dinner or the perfect cut to impress a crowd, our cut collection will help you navigate the meat case and master your meal.

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More About Ground Round

Name

Ground Round

Also Known As

Ground Round

Description

Versatile, lean and economical. Ideal for recipes calling for browned, crumbled ground beef, such as chili, tacos and spaghetti sauce.

Best Cooking Methods

Skillet

Recipes Using Ground Round

Easy Homemade Beef Pasta Sauce

Forget pasta sauce … you won’t need it with this easy recipe! Our homemade beef pasta sauce is just like Mama used to make.

45M Cook Time

27g Protein

4 Servings

Poblano-Stuffed Meatloaf

Blend Mom’s meatloaf recipe with a few spicy peppers to get this refreshed version of a classic. Best made with Certified Hereford Beef. Enjoy!

120M Cook Time

26G Protein

6 Servings

Ranch Burger

Classic ranch dressing tops this juicy burger to make it a new family favorite.

30M Cook Time

26G Protein

4 Servings

Spaghetti and Homemade Hereford Meatballs

Savory Certified Hereford Beef meatballs top mounds of spaghetti to create a delicious dinner.

50M Cook Time

34G Protein

4 Servings

Spicy Thai Beef

Bring the flavors from your favorite Thai restaurant home with this bold and tasty dish.

35M Cook Time

28g Protein

4 Servings

Fresh Tomato, Beef and Penne Pasta

This fresh recipe is loaded with flavor! If you are tired of spaghetti, this is a great option to switch it up.

25M Cook Time

32g Protein

4 Servings

Maple Bacon Beer Burger

Who can resist a burger, beer and bacon? Combine all three for your new favorite hamburger!

20M Cook Time

46g Protein

4 Servings

Fiesta Burger Con Queso

Craving a burger, but want to switch it up? This fiesta-inspired Certified Hereford Beef burger fits the bill!

30M Cook Time

25G Protein

4 Servings

Beef and Blue Cheese Stuffed Mushrooms

Mushroom caps are stuffed with a rich blend of ground Certified Hereford Beef, blue cheese and chives in this yummy recipe. Bake them until they are golden brown and bubbly for a great appetizer.